Below is a list of potential allergens for dairy, gluten, nut, egg and soy sensitive customers:
Milk: 2% Milk Caramel Sauce Chocolate Chip Muffin Top Chocolate Milk Freeze Mix Granola Bar Ice Cream Mix Kick Me Mix Lemon Poppyseed Muffin Top Nonfat Milk Orange Cranberry Muffin Top Protein Milk Pumpkin Pie Sauce (Seasonal) Sugar Free Caramel Sauce Sugar Free White Chocolate Soft Top Sweet Cream Whipped Cream White Chocolate Sauce
Soy: Chocolate Chip Muffin Top Granola Nut Bar Lemon Poppyseed Muffin Top Orange Cranberry Muffin Top Soft Top Sugar Free Caramel Sauce Sugar Free White Chocolate Sauce
Tree Nuts: Almond Milk Coconut Milk Granola Nut Bar Sugar Free Hazelnut Syrup Sugar Free Irish Cream Syrup
Wheat: Granola Nut Bar Chocolate Chip Muffin Top Lemon Poppyseed Muffin Top Orange Cranberry Muffin Top
Eggs: Chocolate Chip Muffin Top Lemon Poppyseed Muffin Top Orange Cranberry Muffin Top
Have questions? We’d love to help—send us a message here.
This nutrition information and allergen information for the nine major allergens identified by the FDA (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, and sesame) is based on Dutch Bros Coffee’s standard food and beverage products using information available from ingredient manufacturers or suppliers. However, variations may occur without notice due to changes in ingredient formulation or substitution, regional or seasonal differences, differences in preparation techniques, or other factors. In addition, please be aware that during normal operations ingredients may come in direct contact with shared preparation areas, equipment, utensils, and instances of contact with allergen-containing ingredients. Accordingly, we are unable to guarantee that all Dutch Bros Coffee products are free of allergens.